Document Type
News Article
Publication Date
4-4-2018
Recommended Citation
University Communications and Marketing, "Chef shares Vietnamese cuisine, experiences during third Chef’s Table event" (2018). OHIO News Articles Archive. 1812.
https://ohioopen.library.ohio.edu/ohionewsarticles/1812
Rights Note
© Ohio University. All rights reserved.
COinS
Comments
This is an archived version of a news article that originally appeared on the Ohio University News website on the publication date listed above.