Submissions from 2022
Stress and Diet Quality Among Ecuadorian Adults During the COVID-19 Pandemic. A Cross-Sectional Study, Victoria Abril-Ulloa, Sueny Paloma Lima dos Santos, Yadira Alejandra Morejón-Terán, Tannia Valeria Carpio-Arias, Ana Cristina Espinoza-Fajardo, and María Fernanda Vinueza-Veloz
Factors associated with exclusive breastfeeding at discharge during the COVID-19 pandemic in 17 WHO European Region countries, Ilana Azulay Chertok, Rada Artzi-Medvedik, Maryse Arendt, Emma Sacks, Marina Ruxandra Otelea, Carina Rodrigues, Raquel Costa, Karolina Linden, Mehreen Zaigham, Helen Elden, Daniela Drandic, Susanne Grylka-Baeschlin, Céline Miani, Emanuelle Pessa Valente, Benedetta Covi, Marzia Lazzerini, and Ilaria Mariani
Submissions from 2020
Perceived Risk of Infection and Smoking Behavior Change During COVID-19 in Ohio, Ilana R.Azulay Chertok
Submissions from 2019
An Old Concept with New Challenges: An Innovative Approach to Paper Documentation, Matthew J. Fox
Submissions from 2018
Association of Youth Characteristics and Recent Utilization of Dental Services in the United States, Ilana R.A. Chertok, Nathaniel Chertok, Zelalem T. Haile, and Bhakti Chavan