Document Type
News Article
Publication Title
Originally published in The Forum, the newsletter of the Ohio University College of Arts & Sciences
Publication Date
8-1-2018
Recommended Citation
Ohio University College of Arts & Sciences, "Food Studies Shonk Develops Baker Center Edible Garden Project" (2018). All Forum Articles. 5433.
https://ohioopen.library.ohio.edu/cas_forum_all/5433
Language
eng
File Format
COinS
Comments
College of Arts & Sciences Theme: Food Studies
Environmental & Plant Biology Department News