Document Type
News Article
Publication Title
Originally published in The Forum, the newsletter of the Ohio University College of Arts & Sciences
Publication Date
10-13-2016
Recommended Citation
Ohio University College of Arts & Sciences, "Spring 2017 Food Studies Courses Fill Tier II More" (2016). All Forum Articles. 3052.
https://ohioopen.library.ohio.edu/cas_forum_all/3052
Language
eng
File Format
COinS
Comments
College of Arts & Sciences Theme: Food Studies