A Comprehensive Polyphenolic Profiling of Montmorency Tart Cherry (Prunus cerasus L., MTC) Products

Presenter Information

Muhammad Jawad

Author ORCID

0009-0000-1042-1384

Abstract

This study characterizes the polyphenolic profile of Montmorency tart cherry (MTC) products using LC-MS-MS, revealing significant variations in composition due to processing methods and highlighting their potential health benefits

Status

Graduate

Department

Translational Biomedical Sciences

College

College of Arts and Sciences

Campus

Athens

Faculty Mentor

Angela R. Hillman

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A Comprehensive Polyphenolic Profiling of Montmorency Tart Cherry (Prunus cerasus L., MTC) Products

This study characterizes the polyphenolic profile of Montmorency tart cherry (MTC) products using LC-MS-MS, revealing significant variations in composition due to processing methods and highlighting their potential health benefits