Ed Perkins Interviewed by Sarah Romer, April 3, 2022

Interviewee

Ed Perkins

Interviewer

Sarah Romer

Interview Date

4-3-2022

Description

Oral history interview with Ed Perkins, a long-time vender at the Athens Farmers Market in Athens County, Ohio. His farm, Sassafras Farm, has been using organic-growing methods and selling their vegetables, herbs, berries, and jams for almost thirty years. Ed has seen the market evolve and expand over time. He discusses the impact of the market on the local producers in the area.

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Keywords

farm, farming, organic, sustainable, Athens Farmers Market, Athens Ohio, family farms, farmers, agriculture, oral history, community, farming technology, local producer, vegetables, small business

Disciplines

Oral History

Publication Date

Spring 4-9-2022

Interview Location

New Marshfield, Ohio

Digital Publisher

Ohio University Libraries

Document Type

Oral History

Duration

34:15:00

File Format

audio/aac

Creative Commons License

Creative Commons Attribution-NonCommercial 4.0 International License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License

Ed Perkins Interviewed by Sarah Romer, April 3, 2022

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