Bell and Moran research food in the interwar years in Britain, from tripe to tea

Authors

Ohio University College of Arts & Sciences

Document Type

News Article

Publication Title

Originally published in The Forum, the newsletter of the Ohio University College of Arts & Sciences

Publication Date

11-30-2021

Comments

Linguistics Department News

Recommended Citation

Ohio University College of Arts & Sciences, "Bell and Moran research food in the interwar years in Britain, from tripe to tea" (2021). All Forum Articles. 8449.
https://ohioopen.library.ohio.edu/cas_forum_all/8449

Language

eng

File Format

pdf